Fully automatic robot yeast bread donut machine production line

Fully automatic robot yeast bread donut machine

describe: 

Our design of a robotic yeast bread donut machine provides industrial capacity, maximum efficiency, while eliminating overheating. Simple, superior air conditioning units with a temperature range of 80°F to 120°F (27°C to 49°C) and a humidity range of 80% to 95% relative humidity. It has year after year reliability. With our donut depositor, it keeps your donuts in great shape.

Advantages:

1. This proofer is used to ferment donuts.
2. It can produce 1,200-9,600 yeast donuts per hour.
3. Microcomputer temperature control, error ±1℃.

Specification:

Machine photos

The outer packaging is standard export plywood, and the inner packaging is stretch film.

Shantou Yufeng Machinery Co., Ltd. is a leading domestic manufacturer specializing in the research and development, design, production and sales of various types of baking equipment. We serve the world by providing high-quality, durable, and cost-effective food service equipment. Our products have good sales and reputation in the domestic market as well as Asia, the Middle East, Africa, Oceania and South America.